Easy Baking – Apple- Cranberry Muffins

Another Easy Baking recipe from Food Networks Easy Baking magazine. Today’s recipe is titled Apple- Cranberry Muffins.

You will need:

  • 2 cups all purpose flour
  • 1/2 cup dried cranberries, plus some for topping
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 3/4 cup packed brown sugar
  • 1 stick unsalted butter, melted
  • 1/2 cup applesauce
  • 1/2 cup sour cream
  • 2 large eggs
  • Dried apple pieces for topping


  1. Preheat the oven to 350
  2. Line 12 muffin tins with liners and coat with cooking spray
  3. Whisk flour, cranberries, baking powder, cinnamon, salt and baking soda in a large bowl
  4. Beat brown sugar, butter, applesauce, sour cream and eggs in a medium bowl then fold the dry ingredients in
  5. Fill the muffin liners two thirds of the way with batter
  6. Bake for 20-25 minutes
  7. Let cool slightly and enjoy

I hope you enjoy this recipe.


Disclaimer: I do not own this recipe nor the featured image of this post. Both the recipe and photo come from Food Networks Easy Baking magazine. 



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